About Chatha Foods Ltd. - Company Information, Overview, History and Profile
What does Chatha Foods Ltd. do?
Chatha Foods is engaged in the business of food processing in India. It is engaged in frozen and ready to eat meat, vegetarian product and vegan foods manufacturer and retails an array of ready to eat and frozen meat and vegan products under the brand Tempter and The Field Grill .
Website: www.cfpl.net.in
Chatha Foods Ltd. Management structure
Chatha Foods Ltd. Board of directors
Chatha Foods Ltd. - company history
Chatha Foods Ltd was incorporated as a Public Company in the name and style of `Chatha Foods Limited' dated October 8, 1997 issued by Registrar of Companies Punjab, H.P. & Chandigarh. The Company converted into a Private Company and the name of Company was changed to `Chatha Foods Private Limited' vide fresh Certificate of Incorporation dated June 16, 2003. Thereafter, name of the Company was once again changed to its present name, i.e. `Chatha Foods Limited' and a fresh Certificate of Incorporation dated September 8, 2023 was issued by the Registrar of Companies, Chandigarh upon such conversion. Founded in 1999, the Company is one of India's recognised frozen food processor, serving top QSRs (Quick Serving Restaurants), CDRs (Casual Dining Restaurants), and other players in the HoReCa (Hotel-Restaurant-Catering) segment. In addition, it has a network of 29 distributors across India and catering to the needs of mid segment & standalone small QSR brands. The Company has production facility in District Mohali for all their frozen food products. The portfolio includes three categories: Non-Vegetarian; Vegetarian; and Plant-Based. The Company manufacture and sell non-vegetarian products such as pizza toppings, sandwich fillings, burger patties, snacks and more to leading QSR's, CDR's and other HoReCa segment players. It manufacture and sell plant-based products such as plant-based sausages, salami, pepperoni; Indian snacks like kebabs, tikkas & samosas; plant-based nuggets & burger patties, grilled burger patties. In year 2000, the Company started commercial operations at Mohali as a retort sausage plant. Gradually in 2004, it started the QSR and helped improvise the products for the Indian palate. In 2015, the Plant's capacity was enhanced to 48,000 TPA. In 2021-22, it ventured into plant-based mock meat products; further installed another unit for vegetarian products having capacity of 2,280 tonnes. The Company is proposing a Public Offer of issuing 61,99,727 Equity Shares through Fresh Issue.